Kids in the Kitchen (2-3 years)

Kitchen Little’s signature forty-five minute class.

Cooking activities are designed with the individual needs of toddlers in mind. Each exclusive recipe encourages children to engage in all of their senses, from sight and touch to smell and taste. Students work independently and receive appropriate assistance from their parent or caregiver.

Please note: the kitchen is a controlled environment and is free of nuts, sesame seeds, mustard seeds, poppy seeds and coconut.  Our trained chefs are conscious of food allergies and adapt recipes and ingredients accordingly. If you have any questions or concerns about your child’s food allergy, please don’t hesitate to email us directly at

For 2-2.11 years

Cost: $


This class is not offered for the Spring semester. Please call the front desk at 212-861-7732 for alternative options.

For 2-2.11 years

Mon 11:00-11:30
Tues 9:15-10:00
Cost: $282.50 monthly


For 2-3 years

Mon 11:15-12:00
Tues 10:00-10:50
Wed 12:00-12:45

Cost: $279 monthly